08 Edible fruit and nuts; peel of citrus fruit or melons

HeadingDescriptionGeneral
0801Coconuts, Brazil nuts and cashew nuts, fresh or dried, whether or not shelled or peeled
0802Other nuts, fresh or dried, whether or not shelled or peeled
0803Bananas and plantains, fresh or dried
0804Dates, figs, pineapples, avocados, guavas, mangoes and mangosteens, fresh or dried
0805Citrus fruit, fresh or dried
0806Grapes, fresh or dried
0807Melons (including watermelons) and papayas (papaws), fresh
0808Apples, pears and quinces, fresh
0809Apricots, cherries, peaches (including nectarines), plums (including prune plums) and sloes, fresh
0810Other fruit, fresh
0811Fruit and nuts, uncooked or cooked by steaming or boiling in water, frozen, whether or not containing added sugar or other sweetening matter
0812Fruit and nuts provisionally preserved, but unsuitable in that state for immediate consumption
0813Fruit, dried, other than that of headings 0801 to 0806; mixtures of nuts or dried fruits of this chapter
0814Peel of citrus fruit or melons (including watermelons), fresh, frozen, dried or provisionally preserved in brine, in sulfur water or in other preservative solutions

Source: USITC HTS (2026 Basic Edition, frozen to the exam). Rates shown at heading level; duty rates are set on 8/10-digit subheadings. Not legal or classification advice.

HTS Chapter 08 — Edible fruit and nuts; peel of citrus fruit or melons · CustomsPrep